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Dining
We respect our ingredients, honor our producers, recognize seasonality, nurture our chefs, and balance cooking between authenticity and spontaneity, traditional and modern, local and global.


The Restaurant
Each detail on your plate tells a story, evokes a place, and creates a memory.

The Bar
Sip and savor craft beers, Hvar-inspired signature cocktails, champagne, and fine wines.

A·Bay Beach Bar
Where casual vibes, chill sounds, and cool cocktails convene on the coast.

The Mediterranean Cuisine
The Michelin-recommended Restaurant honors the UNESCO-protected Mediterranean Diet.

The Team
Maslina's kitchen team embraces local ingredients, seasonality, regionality, and creativity.
